- chocolate
[chocolate 词源字典] - chocolate: [17] Chocolate is one of the contributions made to English by the Nahuatl language of the Aztec people. Their xocolatl was a compound noun formed from xococ ‘bitter’ and atl ‘water’, and therefore when first adopted by European languages (via Spanish) it was used for the drink ‘chocolate’. This was its original sense in English, and it was not for half a century or more that it came to be applied to solid, edible ‘chocolate’.
[chocolate etymology, chocolate origin, 英语词源] - chocolate (n.)
- c. 1600, from Nahuatl (Aztecan) xocolatl, possibly from xocolia "to make bitter" + atl "water." Brought to Spain by 1520, from thence to the rest of Europe. Originally a drink; as a paste or cake made of ground, roasted, sweetened cacao seeds, 1640s.
To a Coffee-house, to drink jocolatte, very good [Pepys, "Diary," Nov. 24, 1664].
As a color from 1776. Chocolate chip is from 1940; chocolatier is attested from 1888.
