2. The starch-containing cells may also contain amorphous protein known as gluten.
含淀粉的细胞可能也含有无定形的蛋白质即谷蛋白--俗称面筋。
-- 来源 -- 英汉 - 辞典例句
3. gluten macaroni
添加面筋的通心粉
-- 来源 -- 英汉 - 短句参考
4. automatic gluten tester
面筋自动测定仪
-- 来源 -- 英汉 - 翻译参考[网络]
5. a feed consisting primarily of corn gluten.
主要有玉米麸组成的饲料。
-- 来源 -- 汉英 - 翻译参考
6. Gluten: Mixture of proteins not readily soluble in water that occurs in wheat and most other cereal grains.
谷蛋白: 麦粒等谷物中不易溶于水的混合蛋白质。
-- 来源 -- 英汉 - 翻译样例 - 自然
7. Any of several simple proteins derived from rye or wheat gluten.
麸朊从黑麦或小麦面筋中提取的一种粗蛋白
-- 来源 -- 英汉 - 短句参考
8. wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America.
深色硬麦粒小麦，富含面筋，用来制作面包和意大利面食；特别生长于俄罗斯南部、北非和北美中部的北边。
-- 来源 -- 汉英 - 翻译参考
9. "The properties of gluten vary with its composition, which differs according to the source. Thus, doughs range from soft and extensible to tough and elastic, depending on the gluten in the flours. Persons with an allergy to gluten can often eat rice or spelt products. "
