fennel
英 ['fen(ə)l]
美 ['fɛnl]
fennel 茴香来自拉丁语fenum, 草，干草。进一步来自fecund, 多产，繁盛，因草的茁壮的生产力而得名。
- fennel (n.)
- Old English fenol, finul, finol "fennel," perhaps via (or influenced by) Old French fenoil (13c.) or directly from Vulgar Latin *fenuculum, from Latin feniculum/faeniculum, diminutive of fenum/faenum "hay," probably literally "produce" (see fecund). Apparently so called from its hay-like appearance and sweet odor.
- 1. Fennel has a very distinctive aniseed flavour.
- 茴香有一种与众不同的茴芹籽的味道。
来自柯林斯例句
- 2. Cut the fennel into wafer-thin slices.
- 把茴香切成薄薄的小片。
来自柯林斯例句
- 3. He plucked a stalk of dried fennel.
- 他摘掉了干茴香的梗。
来自辞典例句
- 4. Ylang - Ylang , Fennel seed, Cinnamon, ginger, Evening Primrose oil and so on.
- 依兰 、 茴香 、 肉桂 、 姜 、 月见草油等.
来自互联网
- 5. Dried bean curd of this brand has two flavors , spice and fennel.
- 我吃米饭的时候喜欢加些豆腐乳.
来自互联网
[ fennel 造句 ]
